頁:
[1]
鹹水雞
本帖最後由 a1234568454 於 2021-6-9 10:26 PM 編輯鹹水雞
食材無骨雞腿排
1片
自選多樣蔬菜
適量
薑片
5片
青蔥
4根
花椒粒
少許
辣椒
2條
醬汁
雞高湯
1飯碗
鹽巴
1匙
胡椒粉
少許
香油
少許
鮮雞晶
少許
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1902903%2Fbde56c2eaacdd1f3.jpg&width=400取湯鍋放入蔥 薑片及花椒粒少許的鹽巴 可淹過雞肉的水量待水滾後放入雞腿肉排加入少許的米酒用中火烹煮
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1902916%2F2d606843913adfac.jpg&width=400約煮5分鐘後關火蓋鍋蓋再悶5分鐘
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1902917%2F2127affdbfa76aea.jpg&width=400悶5分鐘後取出放入冰水冰鎮可增加雞肉脆爽的口感
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1902919%2F424d52dd33b6a4b9.jpg&width=400備喜愛的蔬食洋蔥可先切絲泡開水後放入冰箱冰至隔夜可除洋蔥的辛辣味
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1902924%2Fb12553e35a0b46b2.jpg&width=400煮水汆燙蔬食放入些鹽及米酒可依照蔬菜烹煮的快慢熟度依序放入
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1902933%2F09f5491f65cab449.jpg&width=400蔬食汆燙好撈出放入冰水冰鎮保持蔬食的翠綠
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1902935%2F8f6f4f6ca9fe395d.jpg&width=400調配醬汁取一碗剛煮雞腿肉的高湯加入鹽巴 鮮雞晶 胡椒粉及香油拌勻
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1902936%2F6ea2c2cd7fb05f24.jpg&width=400把備好的雞腿肉剪片狀及蔬食 辣椒切小段及青蔥切末放入深盤 加入醬汁 再撒上白胡椒粉及香油拌勻
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1902938%2F76c8202d8d5c94bd.jpg&width=400夜市美味上桌囉～
...<div class='locked'><em>瀏覽完整內容，請先 <a href='member.php?mod=register'>註冊</a> 或 <a href='javascript:;' onclick="lsSubmit()">登入會員</a></em></div><div></div>
頁:
[1]